HomeRecipesClassic Meatballs
Classic Meatballs
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Let’s get rolling! This is your go-to recipe for amazing meatballs, every time. The blend has classic Italian flavours, like aromatic herbs and black pepper, that will have your mouth watering. Opt for leaner ground meat like chicken or turkey for lower fat meatballs. And, check out the recipe tip below to see how you can cook meatballs in a fraction of the time in an Epicure Steamer!


Ingredients
1
egg, beaten
1 pkg, or 1/2 cup breadcrumbs
2 tbsp
package (one or another):
Pizza SeasoningPizza Seasoning
1 lb (450 g)
lean ground beef, chicken or turkey

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 375° F (190° C).
  2. Combine all ingredients in a large mixing bowl. Wet hands slightly and form 2 tbsp of mixture into evenly shaped meatballs.
  3. Place 1" apart on Sheet Pan, lined with Sheet Pan Liner. Bake 20 minutes.
Tips

Make your meatballs with 1 pkg Classic Meatloaf Seasoning instead!

Serve with Epicure Marinara Sauce over spaghetti, topped with grated Parmesan cheese.

Slash cooking time with the Round or Multipurpose Steamer! After rolling, arrange meatballs in the steamer, cover, and microwave on high for 4 minutes, or until cooked. Meatballs prepared in the microwave are best eaten the same day.

Perfectly Balance Your Plate

Serve with 1 cup cooked pasta and 1 cup steamed veggies.

Nutritional Information

Per serving (3 meatballs): Calories 275, Fat 12 g (Saturated 5 g, Trans 0.5 g), Cholesterol 110 mg, Sodium 350 mg, Carbohydrate 15 g (Fiber 1 g, Sugars 1 g), Protein 25 g.

Classic Meatballs
30 - 35 min
12 meatballs or 4 servings
$2.71/serving
What you'll need
Crispy & Crunchy Coating Mix (Pack of 3)Crispy & Crunchy Coating Mix (Pack of 3)
Crispy & Crunchy Coating Mix
(Pack of 3)
89 Reviews
$12.95
BEST SELLER
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
95 Reviews
$8.50
Pizza SeasoningPizza Seasoning
Pizza Seasoning
92 Reviews
$7.50
Sheet PanSheet Pan
Sheet Pan
35 Reviews
$25.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
69 Reviews
$22.00
Round Steamer Round Steamer
Round Steamer
41 Reviews
$49.00
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
67 Reviews
$58.00
HomeRecipesClassic Meatballs
Classic Meatballs
Recipe description
Classic Meatballs
Share it!

Ingredients
1
egg, beaten
1 pkg, or 1/2 cup breadcrumbs
2 tbsp
package (one or another):
Pizza SeasoningPizza Seasoning
1 lb (450 g)
lean ground beef, chicken or turkey
30 - 35 min
12 meatballs or 4 servings
$2.71/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 375° F (190° C).
  2. Combine all ingredients in a large mixing bowl. Wet hands slightly and form 2 tbsp of mixture into evenly shaped meatballs.
  3. Place 1" apart on Sheet Pan, lined with Sheet Pan Liner. Bake 20 minutes.
What you'll need
Crispy & Crunchy Coating Mix (Pack of 3)Crispy & Crunchy Coating Mix (Pack of 3)
Crispy & Crunchy Coating Mix
(Pack of 3)
89 Reviews
$12.95
BEST SELLER
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
95 Reviews
$8.50
Pizza SeasoningPizza Seasoning
Pizza Seasoning
92 Reviews
$7.50
Sheet PanSheet Pan
Sheet Pan
35 Reviews
$25.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
69 Reviews
$22.00
Round Steamer Round Steamer
Round Steamer
41 Reviews
$49.00
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
67 Reviews
$58.00
Tips

Make your meatballs with 1 pkg Classic Meatloaf Seasoning instead!

Serve with Epicure Marinara Sauce over spaghetti, topped with grated Parmesan cheese.

Slash cooking time with the Round or Multipurpose Steamer! After rolling, arrange meatballs in the steamer, cover, and microwave on high for 4 minutes, or until cooked. Meatballs prepared in the microwave are best eaten the same day.

Perfectly Balance Your Plate

Serve with 1 cup cooked pasta and 1 cup steamed veggies.

Nutritional Information

Per serving (3 meatballs): Calories 275, Fat 12 g (Saturated 5 g, Trans 0.5 g), Cholesterol 110 mg, Sodium 350 mg, Carbohydrate 15 g (Fiber 1 g, Sugars 1 g), Protein 25 g.