HomeRecipesChocolate Cream Cheese Icing
Chocolate Cream Cheese Icing
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Ingredients
14 cup
soft light cream cheese
1 tsp
vanilla extract
4 cups
icing sugar, divided
pinch of
salt
14 cup
dark chocolate, melted
14 cup
milk

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Beat cream cheese and vanilla extract with 1 cup icing sugar and salt.
  2. Beat in melted chocolate. Add remaining icing sugar, thinning out with milk. Beat until smooth and ready to spread.
Nutritional Information

Per serving (2 tbsp): Calories 150, Fat 2 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 32 g (Fiber 0 g, Sugars 31 g), Protein 1 g.

Chocolate Cream Cheese Icing
15 min
2 cups
$0.24/serving
HomeRecipesChocolate Cream Cheese Icing
Chocolate Cream Cheese Icing
Chocolate Cream Cheese Icing
Share it!

Ingredients
14 cup
soft light cream cheese
1 tsp
vanilla extract
4 cups
icing sugar, divided
pinch of
salt
14 cup
dark chocolate, melted
14 cup
milk
15 min
2 cups
$0.24/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. Beat cream cheese and vanilla extract with 1 cup icing sugar and salt.
  2. Beat in melted chocolate. Add remaining icing sugar, thinning out with milk. Beat until smooth and ready to spread.
Nutritional Information

Per serving (2 tbsp): Calories 150, Fat 2 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 32 g (Fiber 0 g, Sugars 31 g), Protein 1 g.