HomeRecipesSeafood Alfredo
Seafood Alfredo
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Here’s our take on Olive Garden’s Seafood Alfredo, made with tender shrimp or sweet scallops, or a delightful mix of both, combine with perfectly cooked pasta and a luxuriously creamy sauce. Our version has all the flavour & sophistication of the restaurant favourite while delivering a healthier twist - 80% less sodium and 95% less fat! 


Ingredients
34 lb (340 g)
uncooked fettuccine
1 12 cups
milk, your choice
1 pkg (340 g)
frozen, raw, peeled shrimp, defrosted, or scallops or a mix of both
Turmeric & Black Pepper Blend (Grinder), to taste
12 pkg (85 g)
sliced smoked salmon, optional

Toppings (optional): fresh dill 

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. In Multipurpose Pot set over high heat, boil pasta until tender, about 8–10 min. 
  2. In a bowl, whisk sauce mix with milk. Set aside.  
  3. Meanwhile, in Wok over medium heat, cook shrimp and scallops (if using) until opaque, about 2–3 min.  
  4. Add reserved seasoning mixture. Stir constantly until sauce thickens, about 2 min.  
  5. Once cooked, drain pasta; add to wok. Toss with tongs to combine. If using, add smoked salmon. 
  6. Divide pasta between six bowls. Season with pepper. Top with dill, if desired.  
Tips

Look for larger shrimp for a more elegant dish. Frozen shrimp is sold by size per pound. The smaller the number of shrimp per pound, the bigger the shrimp! 

Perfectly Balance Your Plate

Serve with 2 cups mixed greens and 1 tbsp favourite Epicure Dressing.  

Nutritional Information

Per serving: Calories 310, Fat 4 g (Saturated 2 g, Trans 0.1 g), Cholesterol 95 mg, Sodium 270 mg, Carbohydrate 48 g (Fiber 2 g, Sugars 3 g), Protein 20 g.

Seafood Alfredo
15 min
6 servings
$1.84/serving
What you'll need
BEST SELLER
Alfredo Sauce Mix (Pack of 3)Alfredo Sauce Mix (Pack of 3)
Alfredo Sauce Mix
(Pack of 3)
149 Reviews
$12.95
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
21 Reviews
$134.50
HomeRecipesSeafood Alfredo
Seafood Alfredo
Recipe description
Seafood Alfredo
Share it!

Ingredients
34 lb (340 g)
uncooked fettuccine
1 12 cups
milk, your choice
1 pkg (340 g)
frozen, raw, peeled shrimp, defrosted, or scallops or a mix of both
Turmeric & Black Pepper Blend (Grinder), to taste
12 pkg (85 g)
sliced smoked salmon, optional

Toppings (optional): fresh dill 

15 min
6 servings
$1.84/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Preparation
  1. In Multipurpose Pot set over high heat, boil pasta until tender, about 8–10 min. 
  2. In a bowl, whisk sauce mix with milk. Set aside.  
  3. Meanwhile, in Wok over medium heat, cook shrimp and scallops (if using) until opaque, about 2–3 min.  
  4. Add reserved seasoning mixture. Stir constantly until sauce thickens, about 2 min.  
  5. Once cooked, drain pasta; add to wok. Toss with tongs to combine. If using, add smoked salmon. 
  6. Divide pasta between six bowls. Season with pepper. Top with dill, if desired.  
What you'll need
BEST SELLER
Alfredo Sauce Mix (Pack of 3)Alfredo Sauce Mix (Pack of 3)
Alfredo Sauce Mix
(Pack of 3)
149 Reviews
$12.95
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
21 Reviews
$134.50
Tips

Look for larger shrimp for a more elegant dish. Frozen shrimp is sold by size per pound. The smaller the number of shrimp per pound, the bigger the shrimp! 

Perfectly Balance Your Plate

Serve with 2 cups mixed greens and 1 tbsp favourite Epicure Dressing.  

Nutritional Information

Per serving: Calories 310, Fat 4 g (Saturated 2 g, Trans 0.1 g), Cholesterol 95 mg, Sodium 270 mg, Carbohydrate 48 g (Fiber 2 g, Sugars 3 g), Protein 20 g.